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Taste the succulence of the juiciest Ninja Foodi Grill Juicy Grilled Pork Chops you’ve ever had with the Ninja Foodi Grill! Make sure your grilling experience has maximum flavor by bringing the same char-grilled taste you’d expect from an outdoor grill. Prepare your grilled pork chops with our special marinade or your own secret seasoning, and let the Ninja Foodi Grill bring out its irresistible juiciness and aroma. Enjoy a quick and easy grilling session, as the Ninja Foodi Grill cooks your pork chops to perfection in a matter of minutes. Life is too short to settle for anything less than the best, so make sure you get your Juicy Grilled Pork Chops from the Ninja Foodi Grill!

Experience the ultimate grilling sensation with Ninja Foodi Grill Juicy Grilled Pork Chops! Elevate your outdoor cooking game with the convenience of the Ninja Foodi Grill, delivering that irresistible char-grilled flavor right in your kitchen. Whether you follow our signature marinade recipe or unleash your culinary creativity with your own secret seasoning blend, the Ninja Foodi Grill ensures your pork chops emerge succulent and bursting with aroma. Say goodbye to long waits and guesswork—this innovative grill cooks your pork chops to juicy perfection in mere minutes. Don’t settle for ordinary meals when you can savor the extraordinary with Ninja Foodi Grill Juicy Grilled Pork Chops.

Ninja Foodi Grill Juicy Grilled Pork Chops

My husband had been asking me for pork chops in my Ninja Foodi Grill. I finally got around to making them, and I have to say these taste even better than our pellet grill. 

Quick and easy to cook, loads of incredible flavor, and melt in your mouth pork chops. If you are a fan of pork you have to try this recipe. 

What You Will Love About Ninja Foodi Grill Juicy Grilled Pork Chops

Prepare to fall in love with Ninja Foodi Grill Juicy Grilled Pork Chops! Firstly, there’s the unparalleled convenience. Say goodbye to the hassle of firing up an outdoor grill—this all-in-one appliance brings the char-grilled goodness right into your kitchen, allowing you to enjoy perfectly grilled pork chops any time, rain or shine. Then, there’s the flavor. With our special marinade recipe or your own secret seasoning blend, each bite bursts with succulence and aroma, leaving your taste buds craving for more. Plus, the Ninja Foodi Grill’s innovative technology ensures even cooking and juicy results every time, so you can say goodbye to dry, overcooked pork chops forever. Whether you’re a seasoned griller or a novice cook, Ninja Foodi Grill Juicy Grilled Pork Chops is sure to become a staple in your culinary repertoire. Get ready to elevate your grilling game and indulge in a deliciously satisfying meal that’s sure to impress.

How Long Does It Take To Cook Pork Chops on Ninja Foodi Grill

Depending on the thickness of your chops will depend on how long they need to cook. Aim for an internal temp of 150 degrees. 

I cooked ours for 7-8 minutes on the first side then flipped and cooked another 5 minutes. They turned out fantastic. 

What To Use To Marinade Pork Chops

I use my famous pork marinade for these chops. a sweet and savory combination that really leaves the pork extra juicy! 

Now if you want to marinate your chops another way go ahead. You can still cook your pork chops the same as me. 

How To Make The Juiciest Grilled Pork Chops On Your Ninja Foodi Grill

• Make the pork marinade in advance and get your pork chops marinating in the refrigerator before cooking.

• Insert removable cooking pot. Insert grill grate into your pot.
• Press the grill button, set it to high (500 degrees), set the time to 15 minutes.
• Once “Add Food” flashes, add pork chops onto the grill, close the lid.
• Grill for 7-8 minutes, then flip the meat, closing the grill once again. Cook for another 5 minutes and check the internal temperature to see if has reached an internal temperature of 150 degrees.

• Allow meat to rest 5 minutes before cutting and serving.

What to Pair With Grilled Pork Chops

• Green salad
• Cucumber salad
• Potato salad
• Broccoli Casserole
• Rice 
• Dinner rolls 
• Baked beans 

As you can see you have endless options when it comes to what to serve next to the pork chops. I have four boys and a husband so I always switch things up to keep them happy with what I serve next to my pork. 

Want more Ninja Foodi Grill Recipes

• Marinated Ribeye Steaks | Skip the steakhouse prices and make a juicy and flavorful steak at home. This recipe is dynamite! 
• Brown Sugar Glazed Chicken Thighs | Sweet and savory collide in this chicken thigh recipe. Chicken thighs are so juicy and fender and the glaze just throws them over the top in flavor!
• Grilled Chicken Breasts | These breasts are extra juicy, marinated precisely and so incredibly. 

How Long Do Pork Chops Store For Leftover

You can store your pork chops in the fridge for up to three days. You will find anything after that you run the risk of the meat going bad. 

To reheat use the microwave or even do the stove on a pan. I add a little water and this will help prevent the pork from drying out as it reheats. 

Why Cook Pork Chops on Ninja Foodi Grill

• Why not? These chops are dynamite and loaded with flavor! 
• Cook these year-round. Who cares if it is snowing out or raining you get tasty grilled chops any day of the week. 
• The Ninja Foodi Grill cooks fast so dinner isn’t that far away 
• The Foodi Grill even gives your meat perfect grill marks just like if you cook outdoors. 

Tips & Tricks for Making Ninja Foodi Grill Juicy Grilled Pork Chops

1. Preheat Properly: Ensure your Ninja Foodi Grill is preheated to the appropriate temperature before adding the pork chops. This helps create a sear on the meat, locking in juices and flavor.

2. Choose the Right Cut: Opt for bone-in pork chops, as they tend to be juicier and more flavorful than boneless cuts. Aim for chops that are about 1-inch thick for even cooking.

3. Use High Heat: When grilling pork chops on the Ninja Foodi Grill, opt for the highest heat setting for a beautifully caramelized exterior while keeping the interior juicy and tender.

4. Flip Once: Resist the urge to constantly flip the pork chops. Allow them to grill undisturbed for a few minutes on each side before flipping once to ensure proper searing and caramelization.

5. Monitor Internal Temperature: Use a meat thermometer to ensure the pork chops reach an internal temperature of 150°F (63°C) for optimal juiciness and safety. Avoid overcooking, as this can result in dry and tough meat.

6. Rest Before Serving: Allow the grilled pork chops to rest for a few minutes before serving to allow the juices to redistribute evenly throughout the meat. This ensures maximum juiciness and flavor in every bite.

So don’t wait, try these pork chops, and let me know how you like them! 

 

*Read below this recipe card for directions for preparing on the grill and in the oven.

To Prepare on the Grill

1. Make the pork marinade in advance and get your pork chops marinating in the refrigerator before cooking.
2. Preheat your grill to medium-high heat (around 375-400 degrees Fahrenheit).
3. Remove the pork chops from the marinade and discard any excess marinade.
4. Place the pork chops on the preheated grill and cook for approximately 5-7 minutes per side, or until they reach an internal temperature of 145 degrees Fahrenheit for medium-rare or 160 degrees Fahrenheit for medium, as measured with a meat thermometer.
5. Once cooked to your desired doneness, remove the pork chops from the grill and let them rest for a few minutes before serving.
6. Serve the grilled pork chops hot with your favorite sides and enjoy the delicious flavors of the homemade marinade!

1. Make the pork marinade in advance and get your pork chops marinating in the refrigerator before cooking.
2. Preheat your oven to 375 degrees Fahrenheit.
3. Remove the pork chops from the marinade and place them on a baking sheet lined with aluminum foil or parchment paper. Be sure to discard any excess marinade.
4. Bake the pork chops in the preheated oven for 25-30 minutes, or until they reach an internal temperature of 145 degrees Fahrenheit for medium-rare or 160 degrees Fahrenheit for medium, as measured with a meat thermometer.
5. Once cooked to your desired doneness, remove the pork chops from the oven and let them rest for a few minutes before serving.
6. Serve the oven-baked pork chops hot with your favorite sides and enjoy the delicious flavors of the homemade marinade!

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