Air Fryer Bagel Chips
Air Fryer Bagel Chips are incredibly easy to make and so delicious to eat! They are crispy and crunchy and perfect for snacking on. You will love that you can make these in less than 10 minutes for a snack that the whole family will love. All you need to make these is your favorite bagels and some olive oil and you are ready to go!
Air Fryer Bagel Chips
Bagel chips are one of our favorite snacks in our home! It is perfect for snacking or using to dip into our favorite dips like our BLT Dip and our Buffalo Chicken Dip.
The other day I bought some bagels and my kids did not eat them as quickly as they normally do, so I decided to make these Air Fryer Bagel Chips. They were so easy to make and they were full of so much flavor. Not to mention they were crispier and crunchier than the store bought ones.
With just a few ingredients you will be enjoying these in no time!
You will love these Air Fryer Bagel Chips for so many reasons!
- One batch makes enough for 1-2 people
- You can use any bagels you have on hand.
- Easy to make
- Ready to enjoy in less than 15 minutes.
- Stores for up to 1 week.
Ingredients:
2 everything bagels, whole
Olive oil or spray oil
How to Make Air Fryer Bagel Chips
- Slice bagels in half vertically, then slice into ¼ inch pieces. (One bagel should give you 15-20 chips).
- Spray or grease the air fryer basket.
- Place chips in a single layer. It’s okay if they touch.
- Brush or spray tops with a small amount of oil.
- Cook 400 degrees for 4 minutes. Flip, then cook for another 1-2 minutes.
Tips Tricks and FAQs
- Depending on the size of your Air Fryer, you may need to make these in 2-3 batches.
- You can use fresh bagels, but I prefer day old bagels. These slice easier.
- You can use any variety of bagels that you prefer.
- Cut your bagels with a serrated bread knife.
- You may make these without brushing with olive oil if you prefer. The olive oil does give these a nice brown color.
- All Air Fryers vary so be sure to check them about 1 minute before the timer goes off to see if they are done.
- These bagel chips make a great snack, dipped in hummus, or as a topper to your favorite salad.
Storage
You will want to store your Air Fryer bagel chips in a Ziploc bag at room temperature. These will last about 1 week.
Air Fryer Bagel Chips
Air Fryer Bagel Chips are incredibly easy to make and so delicious to eat! They are crispy and crunchy and perfect for snacking on. You will love that you can make these in less than 10 minutes for a snack that the whole family will love. All you need to make these is your favorite bagels and some olive oil and you are ready to go!
Ingredients
- 2 everything bagels, whole
- Olive oil or spray oil
Instructions
- Slice bagels in half vertically, then slice into ¼ inch pieces. (One bagel should give you 15-20 chips).
- Spray or grease the air fryer basket.
- Place chips in a single layer. It’s okay if they touch.
- Brush or spray tops with a small amount of oil.
- Cook 400 degrees for 4 minutes. Flip, then cook for another 1-2 minutes.
Notes
Servings: 3-4 (about 40 chips)
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 199Total Fat: 8gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 0mgSodium: 222mgCarbohydrates: 28gFiber: 1gSugar: 4gProtein: 6g
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!
