If you’ve been scrolling TikTok lately, chances are you’ve seen the TikTok Viral Fruit Roll-Up Ice Cream trend taking over. This fun and nostalgic treat has gone viral for good reason. With just two ingredients and no prep time, it’s the perfect mix of creamy and chewy, with a cold crunch that makes every bite super satisfying. It’s the kind of snack that brings out your inner kid and makes everyone smile.

TikTok Viral Fruit Roll-Up Ice Cream

This recipe is as simple as it gets — just grab a rainbow Fruit Roll-Up and a scoop of vanilla ice cream. Once the ice cream hits the roll-up, the texture changes instantly, turning the chewy candy into a crispy shell. The contrast is surprisingly addicting. Plus, you can totally switch it up with different flavors. For more fun ideas, check out yogurt bark, s’mores ice cream, and peanut butter cup ice cream.

Whether you’re making them for your kids, your friends, or just to treat yourself, these fruit roll-up ice cream bombs are a guaranteed hit. They’re colorful, quick, and ridiculously fun to eat. Serve them up at a sleepover, party, or just snap a few pics for your next viral post — this one’s made for the internet.

What You Will Love About This Recipe

Only two ingredients and ready in under five minutes

No special equipment needed

Crunchy, creamy, sweet and tart all in one bite

Ingredients:

1 Rainbow Fruit Roll Up
1 Scoop Vanilla Ice Cream

Items Needed:

1-Inch Cookie Scoop
Flat Bottomed Cup or Measuring Cup

How to Make TikTok Viral Fruit Roll Up Ice Cream

Carefully roll out the fruit roll up and lay it flat on top of the plastic you unwrapped it from.

Using a 1-inch cookie scoop or something that’s the same size, place a dollop of ice cream right in the middle of the roll-up.

Using something with a flat bottom (I just used my measuring cup) lightly flatten the dollop of ice cream. Don’t smash it too much.

Lastly, fold the fruit roll up over the ice cream like you would the top of a box. Fold it in on the sides then fold in the top and bottom last.

Eat immediately and enjoy!

Tips & Tricks

Use a flat measuring cup or glass to gently press the scoop of ice cream into a flatter shape before wrapping.
Work quickly — the colder the ice cream, the better the crunch when it hits the fruit roll-up.
Want to get extra creative? Try different fruit roll-up flavors or swap the vanilla ice cream for strawberry, cotton candy, or even sherbet.

FAQs

These are best eaten immediately after assembling. Once the fruit roll-up comes into contact with the cold ice cream, it hardens quickly and loses that iconic crunch if it sits too long.

Not at all! Vanilla is classic, but feel free to use any flavor that pairs well with your fruit roll-up — mango, chocolate, or even cookie dough are fun options.

Fruit Roll-Ups work best because they’re thin and flexible. Fruit by the Foot or similar snacks might not wrap or harden the same way, so stick with the classic roll-ups for best results.

TikTok Viral Fruit Roll-Up Ice Cream

Name: TikTok Viral Fruit Roll-Up Ice Cream
Prep time: 3 min
Total time: 3 min
Ingredients: 1 Rainbow Fruit Roll Up; 1 Scoop Vanilla Ice Cream

Prep Time: 3 minutes

Total Time: 3 minutes

TikTok does it again with this TikTok Fruit Roll up with Ice cream. All you need is fruit roll ups and ice cream for a sweet treat that everyone will love. See how easy this fruit treat can be.

Ingredients

1 Rainbow Fruit Roll Up
1 Scoop Vanilla Ice Cream

Instructions

Carefully roll out the fruit roll up and lay it flat on top of the plastic you unwrapped it from.
Using a 1-inch cookie scoop or something that’s the same size, place a dollop of ice cream right in the middle of the roll up.
Using something with a flat bottom (I just used my measuring cup) lightly flatten the dollop of ice cream. Don’t smash it too much.
Lastly, fold the fruit roll up over the ice cream like you would the top of a box. Fold it in on the sides then fold in the top and bottom last.
Eat immediately and enjoy!

Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 189Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 29mgSodium: 97mgCarbohydrates: 28gFiber: 0gSugar: 21gProtein: 2g

Melissa

I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!

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