Spinach Artichoke Dip With Alfredo Sauce
Spinach Artichoke Dip with Alfredo Sauce is the shortcut version of the classic party favorite that is taking over TikTok right now. This creamy baked dip recently racked up over 8.3 million views, and once you taste it, you will understand why. Instead of building a sauce from scratch, this version uses a jar of Alfredo sauce to create an ultra rich, cheesy base in minutes. It is simple, comforting, and absolutely perfect for game day, holidays, or anytime you need an easy appetizer that disappears fast.
If you love creamy, crowd pleasing dips, you will also want to try my Grillo’s pickle dip, my 7 Layer Dip In A Cup, and my BLT Dip. They are all easy to make and perfect for serving with chips, crackers, or toasted bread. This viral spinach artichoke dip recipe is similar to the traditional version you know and love, but the Alfredo sauce gives it an extra layer of flavor and makes it almost effortless to throw together.
While this recipe recently went viral on TikTok, it has actually been around for years. I will absolutely be giving credit in my videos to the creator whose clip hit millions of views, and I also want to mention that a very similar version was shared by Mrshappyhomemaker dating back to October 2021. Great recipes always find their moment again, and this one definitely deserves the spotlight.
What You Will Love About This Recipe
It is incredibly easy to make with simple pantry and freezer ingredients
The Alfredo sauce creates a rich and creamy texture without extra steps
It is perfect for parties, holidays, and game day gatherings
You can prep it ahead of time and bake when ready
It tastes like restaurant style spinach artichoke dip at a fraction of the cost
Ingredients
1 (10 ounce) Frozen spinach, chopped, thawed, and squeezed dry
1 (14 ounce) Canned artichoke hearts, drained and chopped
4 cloves finely minced Garlic (optional)
One jar (15 ounce) Alfredo sauce
1 container whipped Cream cheese or (8 ounce) package softened cream cheese
1 + ½ cup Shredded mozzarella
⅓ Parmesan Cheese
Instructions
Heat oven to 350
Mix spinach, artichokes, minced garlic, Alfredo sauce, cream cheese, shredded mozzarella (save enough to sprinkle over the top), & parmesan cheese. Mix well.
Spread into a baking dish.
Top with more shredded mozzarella cheese.
Bake until hot and bubbly, about 25 minutes. Broil 1 to 2 minutes for a browned top if you want.
Tips & Tricks
- Make sure to squeeze as much moisture as possible out of the thawed spinach. Extra water can make your dip runny instead of thick and creamy.
- Chop the artichoke hearts into small pieces so you get a little bit in every bite.
- If you like a stronger garlic flavor, sauté the minced garlic in a small amount of olive oil before mixing it in.
- For extra cheesiness, add a little more mozzarella on top before baking and broil for one to two minutes for that golden bubbly finish.
- This dip can easily be made ahead. Assemble everything, cover, and refrigerate until ready to bake.
FAQs
Spinach Artichoke Dip With Alfredo Sauce
Ingredients
- 1 (10 ounce) Frozen spinach, chopped, thawed, and squeezed dry
- 1 (14 ounce) Canned artichoke hearts, drained and chopped
- 4 cloves finely minced Garlic (optional)
- One jar (15 ounce) Alfredo sauce
- 1 container whipped Cream cheese or (8 ounce) package softened cream cheese
- 1 + ½ cup Shredded mozzarella
- ⅓ Parmesan Cheese
Instructions
Heat oven to 350
Mix spinach, artichokes, minced garlic, Alfredo sauce, cream cheese, shredded mozzarella (save enough to sprinkle over the top), & parmesan cheese. Mix well.
Spread into a baking dish.
Top with more shredded mozzarella cheese.
Bake until hot and bubbly, about 25 minutes. Broil 1 to 2 minutes for a browned top if you want.
Notes
While this recipe went super viral on TikTok/Instagram (I have given video credit to @bonnieleetokslife) I would like to recognize and give credit to MrsHappyHomemaker, who posted this recipe in October 2021, so I think she deserves recipe credit to be 100% fair.
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!
