Smores Dessert
This no-bake Smores Dessert is the perfect way to enjoy all the flavors you love in s’mores but layered in a mason jar as it combines graham cracker crumbs, chocolate chips, chocolate pudding, heavy cream, marshmallow cream, and marshmallows to make an irresistible treat to enjoy throughout the whole year.
Smores Dessert
The flavor combination in smores is one of my favorites. Between s’mores no-churn ice cream, peanut butter smores cookies, and this no-bake smores dessert in a jar I can usually fulfill my craving one way or another.
This s’mores dessert is one of the easiest ways to enjoy it! I love that it is nice and cold and perfectly flavorful. It is the perfect layering treat to serve to friends, family, or parties.
How to Make Smores Dessert
1. Prepare all the ingredients.
2. Prepare the pudding according to the instructions.
3. Put the graham cracker crumbs on the bottom of the serving jars.
4. Next layer – chocolate pudding and add chocolate chips on them.
5. Whisk cream, add to the whipping cream, the marshmallow cream, and whisk again. It will be the next layer.
6. Fry marshmallows quickly in a frying pan and decorate the dessert with them.
7. Serve.
Tips Tricks and FAQs
- If you prefer you can use mini marshmallows for the top.
- Use a high-quality chocolate chip when making this recipe.
- Feel free to make several smaller layers if you prefer.
- Any size mason jar will work. You can also use clear plastic cups as well.
Storage
These will keep in the fridge for about 2 days after assembling.
Yes, you can make this ahead of time. We recommend making them the day you are going to serve them. Once assembled you will want to keep them in the fridge. Let them sit for about 30 minutes at room temperature before serving.
Toasted marshmallows are a staple with smores, so how do you toast them?
You can fry them up in a frying pan like the recipe states or you can place them under a broiler for just a few seconds on a tray in the oven. Just be sure to keep a close eye on them because they burn quickly.
If you have a kitchen torch you can also use that as well.
Smores Dessert
This no-bake Smores Dessert is the perfect way to enjoy all the flavors you love in s’mores but layered in a mason jar as it combines graham cracker crumbs, chocolate chips, chocolate pudding, heavy cream, marshmallow cream, and marshmallows to make an irresistible treat to enjoy throughout the whole year.
Ingredients
- Graham cracker crumbs: 0.5 cup
- Chocolate chips 1/3 cup
- Chocolate pudding 3 tbsp
- Heavy cream ½ cup
- Marshmallow cream ½ cup
- Marshmallows ½ cup
Instructions
1. Prepare all the ingredients.
2. Prepare the pudding according to the instructions.
3. Put the graham cracker crumbs on the bottom of the serving jars.
4. Next layer - chocolate pudding and add chocolate chips on them.
5. Whisk cream, add to the whipping cream, the marshmallow cream, and whisk again. It will be the next layer.
6. Fry marshmallows quickly in a frying pan and decorate the dessert with them.
7. Serve.
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!