Get your rocking chair ready because it’s exactly where you will want to be sitting while sipping this delicious Raspberry Iced Tea. There is nothing better to cool down on a hot summer day.
Summer is coming and my porch is the perfect place to enjoy a nice cup of Raspberry Iced Tea. I waited many years to finally have a great porch that is just perfect for enjoying a cool breeze, rocking in my rocking chair and sipping on my iced tea. There is nothing like a cup of homemade raspberry iced tea. This tea is super easy to make and you will be making it often. Keep a batch in the fridge at all times. You just never know when the breeze will be blowing and your rocking chair will be calling.
Perfect for a hot summer day, delicious & freshly brewed Raspberry Iced Tea
- 1 Cup Sugar
- 7 Cup Water
- 3 Oz Fresh Raspberries
- 3 Tea Bags
- Bring Sugar and 1 cup of water to a boil. Reduce heat to medium. Add in your raspberries. Crush your raspberries while in the pot, you can use the back of a large spoon for this. Turn off heat and let sit until cooled, aprx. 25-30 minutes.
- Boil 6 cups of water. Add tea bags in and let steep for about 5 minutes. Let cool.
- Strain raspberries from syrup. Mix syrup and tea into pitcher and continue to let chill in the fridge.
- Serve over ice with fresh raspberries.
Amount Per Serving: Calories: 409 Sodium: 45mg Carbohydrates: 105g Fiber: 2g Sugar: 101g