How to Make Whipped Coffee Recipe, The Dalgona Coffee Viral Trend
Want to learn how to make whipped coffee recipe, The Dalgona Coffee viral trend is literally taking the world by storm right now. A whipped coffee that is layered and loaded with sweet and creamy flavor.
This is one coffee viral trend any and all need to try. I made this up today and I had to resist a second cup, it was THAT good.
How To Make Whipped Coffee
Learning how to make whipped coffee is so easy. Start by taking sugar and coffee and whisking until it turns super fluffy. This frothy coffee is a layered coffee drink.
Once your coffee layer is perfectly whipped, start by adding some milk in your cup, topped with a frothy coffee layer, and feel free to do more layers if you would like.
This Dalgona coffee is crazy simple!
Can I Use A Milk Substitute For Dalgona Coffee
Of course! Whether you reach for almond milk, coconut milk, and so much more. Any of your favorite milk substitutes will work great. Of course, a milk substitute can alter the flavor a bit, but it will still be thirst quenching.
If you use regular milk, you can use whole milk for a richer flavor, skim, 2% or any of what you have on hand.
Does It Have To Be Instant Coffee
You can use an espresso or even a drip coffee if you would instead of instant coffee. It will take a bit of time to whip up but you will still get that frothy texture you want.
You can also use caffeinated or decaf coffee. Both will work amazingly. It is all about what you want.
Can I Make A Hot Coffee Drink Instead Of Cold
Yes, if you prefer to drink a hot coffee drink you will find it works great. The one thing with hot is it can melt down a bit.
But you will still get that Dalgona frothy texture that you know and love.
Why Make This Whipped Coffee At Home
It is so easy to make at home, it takes minimal ingredients and time. Plus you can make as little or as much as you would like. Serve up to family, friends, or make a treat for yourself to break up the morning.
This is so affordable to make, it beats spending a handful of dollars on a coffee shop drink. Save a few bucks and make your own every now and again.
Can I Whisk By Hand
Yes if you do not have a stand or hand mixer, you can use a whisk. Now whisking by hand will take a lot longer than using a machine. But it will give your arm a nice workout to burn off some of the calories you will be sipping on. That is one positive way to look at it.
Give this at home whipped coffee recipe a try today. Let me know how you like it, and the best way you enjoy serving it up.
If you love a good coffee recipe, check out my Instant Pot Pumpkin Spiced Coffee Concentrate, you will love it!
Want to try another viral recipe? Try making my great friends, Instant Pot Crack Chicken, it nearly broke the internet!
How to Make Whipped Coffee Recipe, The Dalgona Coffee Viral Trend
Want to learn how to make whipped coffee recipe, The Dalgona Coffee viral trend is literally taking the world by storm right now. A whipped coffee that is layered and loaded with sweet and creamy flavor.
Ingredients
- 3 TBSP Instant Coffee (decaf is fine)
- 3 TBSP Sugar
- 3 TBSP Boiling Water
Instructions
- Combine all ingredients into a large bowl.
- Start to mix with a hand mixer (you can do vigorously by hand). Mine took 3 minutes with a hand mixer to reach the perfect color and consistency. You want very stiff peaks.
- Pour hot or cold milk into a glass. You want to fill just a bit higher than half with milk.
- Add 2-3 large spoonfuls of whipped coffee onto the top of your milk.
- Add ice if doing yours iced.
- Start to mix the whipped coffee well into your milk.
Notes
*If you have leftovers, you can store in a sealed container for up to 5 day. Rewhisk if needed to bring it back to life.
Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 73Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 2mgCarbohydrates: 19gFiber: 0gSugar: 19gProtein: 0g
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!
Whipped coffee does not do good stuff to your system P.S. it gives ya gas!