Air Fryer Parmesan Green Beans
Air Fryer Parmesan Green Beans are full of delicious flavor and a fun and easy way to get your family to eat green beans. In just 15 minutes you will have Air Fryer green beans to pair with your favorite meals.
Air Fryer Parmesan Green Beans
I love easy sides that are filled with so much flavor. It’s an added bonus if my kids like them too!
These Air fryer parmesan green beans are a favorite in our home!
The kids love that they are nice and crisp (they do not like soggy) and the layers of flavor thanks to the butter, parmesan cheese, and salt and pepper. Once you make these they will soon become an easy go-to side in your family as well!
If you love delicious sides, be sure to try our Air Fryer Garlic Parmesan Fries and our Mexican Cornbread!
What will I need to make air fryer parmesan green beans?
You will need the following ingredients:
- green beans, trimmed and washed
- butter, melted
- salt
- pepper
- grated parmesan cheese
- Italian panko breadcrumbs
- garlic powder
You will need the following supplies
- Air Fryer
- large bowl
- small bowl
How to Make Air Fryer Parmesan Green Beans
1. In a large bowl, coat green beans in melted butter
2. In a small bowl mix together parmesan cheese, breadcrumbs, garlic powder, salt, and pepper.
3. Pour over buttered green beans and toss them together to coat them thoroughly.
4. Place green beans in your air fryer basket and bake at 400 degrees for 10 minutes. Toss green beans halfway through.
5. Serve warm
Tips Tricks and FAQs
* These are best enjoyed warm, but you may eat them cold if you prefer.
* Use your own breadcrumbs or store-bought ones when making your Air fryer green beans.
* Be sure to not overcrowd your basket in the air fryer. You may want to divide these into 2 batches.
* You may double the batch.
Storage
It is best to enjoy your air fryer green beans right away. You can store them in an airtight container in the fridge for up to 5 days.
Heat them back up in the microwave or in the air fryer until warm.
Can you freeze these?
Yes, you can freeze these in a freezer-safe container for up to 4 months.
How do you know when your green beans are cooked all the way?
You will want to make sure that your green beans are a bright green color with a little bit of charring. At this point, they will be nice and crisp, yet still tender.
Air Fryer Parmesan Green Beans
Ingredients
- 1 pound of fresh green beans, trimmed and washed
- 2 tablespoons butter, melted
- 1/4 cup grated parmesan cheese
- 1/4 cup Italian panko breadcrumbs
- 1/2 tablespoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
In a large bowl, coat green beans in melted butter
In a small bowl mix together parmesan cheese, breadcrumbs, garlic powder, salt, and pepper.
Pour over buttered green beans and toss them together to coat them thoroughly.
Place green beans in your air fryer basket and bake at 400 degrees for 10 minutes. Toss green beans halfway through.
Serve warm
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 144Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 21mgSodium: 480mgCarbohydrates: 15gFiber: 4gSugar: 4gProtein: 5g
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!
