Valentine’s Day Jello Parfait
Looking for an easy yet show-stopping dessert for Valentine’s Day? These Valetine’s Day Jello parfait are just the thing! Layered with sweet strawberry Jello, fresh fruit, and fluffy whipped topping, this dessert is as light and delicious as it is gorgeous. Plus, it’s a no-fuss jello parfait recipe that requires just a few ingredients and minimal effort, making it perfect for even the busiest of schedules.
Valentine’s Day Jello Parfaits
The best part about these Valentine’s Day Jello parfaits is their versatility. Whether you’re hosting a romantic dinner for two or a festive family celebration, these parfaits can be dressed up with wine glasses for elegance or served in fun dessert cups for a more casual vibe. They’re as much a feast for the eyes as they are for the taste buds!
This simple dessert is not only delicious but also visually stunning, making it the perfect way to end your Valentine’s Day meal on a high note. With vibrant layers and a creamy finish, these parfaits are sure to impress your loved ones.
What You Will Love About This Recipe
Festive and Fun: The vibrant layers of Jello, fruit, and whipped topping are perfect for setting a romantic or playful mood.
Simple to Make: With just a handful of ingredients and easy steps, this dessert is practically foolproof.
Customizable: Use your favorite fruit or switch up the Jello flavor to make it uniquely yours.
Light and Refreshing: This dessert feels indulgent without being heavy, making it a great way to end any meal.
Ingredients:
- 1 box Strawberry Jell-O (3 oz size)
- Fresh Raspberries or Strawberries
- 2 ½ C whipped topping
- Red sprinkles
How to Make Valentine’s Day Jello Parfaits
- Prepare Jell-0 according to the package directions.
- Take 2/3 cup of jello and set aside
- Chop fruit (strawberries or raspberries)
- Add fruit to remaining ⅓ cup of jello
- Spoon jello into 5 wine glasses or dessert cups
- Cover with plastic wrap and chill glasses at an angle until jello is fully set
- Fold whipped topping into the remaining jello that includes the fruit
- Spoon whipped topping mixture into glasses of jello be sure to do this carefully as to not poke through the set jello
- Garnish with sprinkles and fruit
- Enjoy!
Tips & Tricks
- Chill at an angle: To create the striking angled layers, chill the glasses in an egg carton or muffin tin while the Jello sets.
- Fold gently: When folding the whipped topping into the reserved Jello, be gentle to maintain the airy texture.
- Experiment with fruit: Raspberries, strawberries, or even a mix of both work beautifully in this recipe.
- Prep ahead: Make these parfaits the night before for a stress-free Valentine’s Day treat.
- Add sparkle: Top with red sprinkles or edible glitter to give your parfaits an extra festive touch.
FAQs
Can I swap out the colors for other holidays?
Of course. These jello parfaits can work for any occasion just swap jello colors/ flavors and fruit with your preferred holiday or occasion.
Valentine’s Day Jello Parfaits
These Valentine’s Day Jello Parfaits are the perfect treat to enjoy with kids and adults this Valentine's. All you need is Strawberry jello, raspberries, whipped topping and sprinkles to make this festive treat.
Ingredients
- 1 box Strawberry Jell-O (3 oz size)
- Fresh Raspberries or Strawberries
- 2 ½ C whipped topping
- Red sprinkles
Instructions
- Prepare Jell-0 according to the package directions.
- Take 1/23 cup of jello and set aside
- Chop fruit (strawberries or raspberries)
- Add fruit to remaining ⅓ cup of jello
- Spoon jello into 5 wine glasses or dessert cups
- Cover with plastic wrap and chill glasses at an angle until jello is fully set
- Fold whipped topping into the remaining jello that includes the fruit
- Spoon whipped topping mixture into glasses of jello be sure to do this carefully as to not poke through the set jello
- Garnish with sprinkles and fruit
- Enjoy!
Nutrition Information:
Yield:
5Serving Size:
1Amount Per Serving: Calories: 119Total Fat: 9gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 9mgCarbohydrates: 10gFiber: 0gSugar: 9gProtein: 1g
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!