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This Pizookie recipe is one of the best ways to cook a chocolate chip cookie! It is soft, chewy, and delicious and pairs perfectly with a scoop of ice cream on top. You will love creating this over and over again. 

Pizookie

Whether you call this a skillet chocolate chip cookie or a pizookie there is one thing for sure, it is delicious and irresistible. In fact, when you are eating this you might just think you ordered it from your favorite restaurant. 

You will love this recipe for so many reasons! You will love how easy it is to make. There is no pulling cookies in and out of the oven for an hour, it is just one giant cookie everyone can enjoy together! You will also love the crispy crust and the soft gooey middle! There is no better way to eat a cookie than this way! Pair it with these delicious s’more cookies for the perfect dessert night with friends and family! 

How to Make Pizookie

• Preheat the oven to 325 degrees, Prepare a 10-inch cast-iron skillet with nonstick cooking spray. 
• In a mixing bowl, cream the butter, brown sugar, and sugar until light and creamy, about 5 minutes. 
• Beat in the egg and vanilla. 
• In a separate bowl, whisk together the flour, baking soda, and salt. Add to the mixer and beat until well mixed. 

• Fold in the chocolate chunks, reserving some for the top. 

• Transfer the batter to the prepared skillet and spread evenly. Top with the remaining chocolate chunks. 

• Bake for 50 to 55 minutes or until golden. Allow to rest for 10 minutes prior to serving. 

• Best if served warm, cut into wedges, and topped with ice cream. 

Tips Tricks and FAQs

• If you want to add another layer of flavor add a little bit of sea salt!
• Swap out the chocolate chips for other chips like white chocolate chips, or even dark chocolate chips. The possibilities are endless. 
• You can easily make individual skillet cookies if you choose. You will need to adjust the cooking time a bit because they won’t take as long to bake. 

Storage

This skillet chocolate chip cookie can be stored at room temperature, covered. 

You can easily store this in the freezer as well. Just let it completely cool and then cut the pieces into wedges. Store each wedge individually wrapped in the freezer for up to 2 months. 

Make Ahead

You can easily make this ahead of time. Mix up the dough, add to the skillet and then place it in the fridge until you are ready to bake. 

Can I add anything to my Pizookie?

You can mix all kinds of amazing treats into your skillet cookie. Add chopped nuts, marshmallows, crushed pretzels, a variety of other baking chips, maybe even some salted caramel chips. 

Top your skillet cookie with vanilla ice cream, chocolate sauce, caramel, and whipped cream if you choose. 

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