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Martini Recipe

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If you’ve ever wanted to master the classic martini at home, this is the martini recipe you need. Elegant, simple, and totally timeless, the martini is that one cocktail that never goes out of style. With just a few ingredients—and a dash of orange bitters for a citrusy upgrade—you’ll be sipping like Bond in no time.

Martini Recipe

Martini Recipe

This version uses gin, dry vermouth, and orange bitters, stirred over ice and strained into your favorite chilled glass. It’s smooth, crisp, and seriously sophisticated. Want to try more easy cocktail recipes? You’ll love my Fuzzy Navel, Sex on the Beach, or this White Claw Slushie that’s always a crowd-pleaser on warm days.

Whether you’re hosting friends, enjoying a quiet night in, or just trying to level up your home bartending game, this recipe is a must-save. The orange bitters give the classic martini a fresh, citrusy kick that makes it feel a little special—but it’s still just as easy to make as the original.

martini recipe

What You Will Love About This Recipe

Just 3 main ingredients (plus ice and garnish).


The orange bitters add a bright twist to the traditional martini.


It’s super easy to customize—add olives, a lemon twist, or even go dirty!


Stirred, not shaken—for the purists out there.


Comes together in under 5 minutes, no fancy equipment needed.

Martini Recipe

How to Make a Martini

Ingredients

  • 2 Ounces Gin
  • 1 Ounce Dry Vermouth
  • 6 Dashes Orange Bitters
  • Place a bit of ice in a mixing jar or shaker.
  • Dash the bitters in first and follow it with the gin and vermouth.
  • Stir and strain into your glass.
Martini Recipe
  • Garnish with olives if desired and enjoy!
Martini Recipe

Tips & Tricks

  • Use quality gin. Since gin is the main ingredient, you want something smooth and botanical—no harsh aftertastes here.
  • Don’t skip the stirring. Shaking adds air and dilutes faster; stirring keeps it silky and crystal clear.
  • Chill everything. Cold is key! Use chilled glassware and plenty of ice in your shaker or mixing jar.
  • Play with garnish. If olives aren’t your thing, try a lemon twist or even a cocktail onion for a Gibson vibe.
  • Adjust the vermouth ratio. Like it drier? Use less vermouth. Want it a bit softer? Add a touch more.
Martini Recipe

FAQs

London dry gins like Tanqueray, Bombay Sapphire, or Beefeater are all great choices. If you want something more botanical, try Hendrick’s.

Look for a quality dry vermouth—Noilly Prat, Dolin, or Martini & Rossi are solid, affordable options.

You can, but purists recommend stirring for a cleaner, less diluted drink with better texture.

They’re optional, but they add such a nice touch of flavor that we definitely recommend giving them a try!

Martini Recipe
martini recipe long pin
Martini Recipe

Martini Recipe

Prep Time: 2 minutes
Total Time: 2 minutes

Ready to make the best Martini right at home? This martini recipe is just what you are looking for! It has a flowery taste with a strong kick and it is actually super easy to make. Learn how to make this Martini dirty with one additional step!

Ingredients

  • 2 Ounces Gin
  • 1 Ounce Dry Vermouth
  • 6 Dashes Orange Bitters

Instructions

  1. Place a bit of ice in a mixing jar or shaker.
  2. Dash the bitters in first and follow it with the gin and vermouth.
  3. Stir and strain into your glass.
  4. Garnish with olives if desired and enjoy!

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