Air Fryer Meatloaf
Air Fryer Meatloaf is an easy and delicious air fried meatloaf recipe. Juicy and seasoned meatloaf that is topped with a sweet and savory sauce.
Try my air fryer zucchini chips, air fryer beignets, or this summer favorite – campfire queso dip.
Air Fryer Meatloaf
I love my air fryer! It is one of my favorites to cook with. This meatloaf is a must make, and you will add your glaze on the last bit of cooking so it gets to be the perfect texture. Slice and serve one incredible dinner.
How To Make Air Fryer Meatloaf
Step 1: You will add all your meatloaf ingredients in a bowl and give it a good mix with your hands. Get it nice and incorporated.
Step 2: Use a loaf pan to put your meatloaf in. You can either use one or make an aluminum loaf pan if you need. Then you will air fry for 35 minutes, and then remove from the air fryer.
Step 3: Whip up your glaze and top the meatloaf. Replace back in the air fryer and finish cooking 5-10 minutes or until the meatloaf is fully cooked and glaze thickens up a bit.
What To Serve With Meatloaf
The sky’s the limit on what to serve with this dish. From homemade mashed potatoes to air fryer french fries. This recipe is a favorite of mine and my kids love it.
Sometimes I will make mashed potatoes and brown gravy to go with it and other times we do macaroni and cheese or french fries and a roasted vegetable.
- Dinner Rolls
- Mashed Potatoes
- French Fries
- Mac and Cheese
- Roasted Vegetables
- Zucchini Pie or Zucchini Casserole
- Etc
New To The Air Fryer World
I used this COSORI Air Fryer, it was the perfect size for this meatloaf. I loved the this air fryer’s one-touch preset icons make air frying easier than ever. The digital LED display and touch panel are angled toward you so you never have to bend down to operate your air fryer.
Customizable Presets and Shake Reminder: Pre-select and save your own time, temperature, and shake reminders for consistently perfect results
I am beginning to teach my older boys how to use this air fryer so when they move out on their own they can learn how to use the air fryer oven to cook. This is an oilless cooker so you can make that deep-fried food you love without the oil but still gain the crunch.
Best Way To Reheat Leftover Meatloaf
Growing up we ate meatloaf leftover as a sandwich the next day. You can warm up the meatloaf in the microwave for a quick reheat or even on a skillet on the stove. Or if you want you can even toss in the air fryer to do a reheat.
Meatloaf reheats nicely so feel free to eat cold or hot.
Air Fryer Meatloaf
Air Fryer Meatloaf is an easy and delicious air fried meatloaf recipe. Juicy and seasoned meatloaf that is topped with a sweet and savory sauce.
Ingredients
- 1 1/2 Pounds Ground Beef
- 1 Egg
- 1 TSP Worcestershire Sauce
- 2 TBSP Chopped Onion
- 1 TBSP Minced Garlic
- 1 Slice of Bread, broken into pieces
- 1/2 Cup Milk
- 4 TBSP Ketchup
- GLAZE
- 4 TBSP Apple Cider Vinegar
- 2 TBSP Brown Sugar
- 1/2 Cup Ketchup
Instructions
- Preheat Air Fryer to 390 degrees.
- Create a loaf pan that fits your air fryer to help catch the oil as your meatloaf cooks.
- Mix all of your meatloaf ingredients together. You want to make sure it is completely blended together.
- Place and shape your meatloaf into your aluminum foil loaf pan.
- Air fry for 35 minutes.
- After 35 minutes, pour glaze over the top of your meatloaf and use a basting brush to evenly coat.
- Air fry for another 5-10 minutes until the glaze starts to bubble & caramelize. Internal temperature should be 160 degrees.
Notes
*Thank you Budget Savvy Diva for the inspiration for the meatloaf recipe, it has been my favorite meatloaf recipe for years.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 309Total Fat: 16gSaturated Fat: 6gTrans Fat: 1gUnsaturated Fat: 7gCholesterol: 100mgSodium: 331mgCarbohydrates: 16gFiber: 0gSugar: 12gProtein: 25g
what is the 4T in the glaze,,the first ingredient is blank..thanks much..
I am so sorry, it is apple cider vinegar and updated on the recipe. Thanks so much 🙂