Ninja Foodi or Air Fryer Fried Oreos
If you’ve ever had deep-fried Oreos at a fair and wished you could make them at home without the mess of hot oil, this recipe is going to blow your mind. These Ninja Foodi or air fryer fried Oreos are just as warm, gooey, and crispy on the outside—but way easier to make. Using crescent roll dough, this shortcut dessert is ready in minutes and requires hardly any cleanup. It’s a fun treat for family nights, after-school snacks, or last-minute cravings.
Ninja Foodi or Air Fryer Fried Oreos
The magic here is in the simplicity. Just wrap each Oreo in crescent dough, air fry until golden brown, and enjoy. That’s it! These are perfect to pair with other easy dessert ideas like air fryer s’mores, Cool Whip Cookies, or even Oreo Fudge if you’re in the mood for a full-on treat night. Plus, the texture is just incredible—crisp outside, soft and melty inside.
Whether you’re using a Ninja Foodi or another air fryer like the Instant Vortex, this recipe works beautifully. I’ll walk you through exactly how long to cook them depending on your machine. This is one of those recipes that looks like you put in way more effort than you actually did—and who doesn’t love that?
What You Will Love About This Recipe
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Only two ingredients!
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No oil or deep-frying mess
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Ready in under 10 minutes
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Family favorite treat with nostalgic fair vibes
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Works in any air fryer, including Ninja Foodi or Instant Vortex
How to Make Ninja Foodi or Air Fryer Fried Oreos
- Wrap Oreos in crescent rolls. Cut off excess crescent dough that is not needed to cover the Oreo.
- Spray the crisper basket well with canola spray.
- Place Oreos in the basket (neat side facing up), I fit 5 at a time.
- Air Crisp on 350 degrees for 5-6 minutes (Ninja Foodi) (7-8 min flipping once, Instant Vortex Plus). Crisp until golden brown.
- Serve warm.
Tips & Tricks
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Don’t wrap the crescent dough too thick—trim any excess so it cooks evenly
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Place the Oreo seam-side down in the air fryer to keep the dough from unwrapping
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Use parchment air fryer liners or spray the basket really well with canola spray to prevent sticking
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You can lightly dust with powdered sugar before serving for that classic fried Oreo look
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These are best served warm right after cooking
FAQs
Can I use any kind of Oreo?
Yes! Regular, Double Stuf, Golden, or even seasonal flavors all work great.
Can I make these ahead of time?
They’re best fresh, but you can wrap the Oreos in crescent dough ahead of time and refrigerate them for up to a few hours before air frying.
Do I need to flip them during cooking?
In the Ninja Foodi, no flipping is needed. If using an air fryer like the Instant Vortex, flip halfway through for even browning.
Can I reheat them?
Yes, just pop them back into the air fryer for 1 to 2 minutes at 300 degrees. They’ll crisp up again!
Ninja Foodi or Air Fryer Air Fried Oreos
These Ninja Foodi or Air Fryer Fried Oreos is the recipe you must make!! It is so easy to put together and is the most delicious warm delicious treat.
Ingredients
- 1 Tube Crescent Rolls
- 8 Oreos
Instructions
- Wrap Oreos in crescent rolls. Cut off excess crescent dough that is not needed to cover the Oreo.
- Spray the crisper basket well with canola spray.
- Place Oreos in the basket (neat side facing up), I fit 5 at a time.
- Air Crisp on 350 degrees for 5-6 minutes (Ninja Foodi) (7-8 min flipping once, Instant Vortex Plus). Crisp until golden brown.
- Serve warm.
Notes
* Some folks like to dip their Oreos in milk before wrapping it in the crescent roll. If you would like to add this step, quickly dip your Oreo in milk and than wrap in the crescent roll.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 66Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 59mgCarbohydrates: 10gFiber: 0gSugar: 5gProtein: 1g
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!






For chocolate lovers… the air fried Oreos are amazing when wrapped in chocolate chip cookie dough! YUM!
Thank you for the recipe the family loves em.