This year the flu has me really nervous. Last year, my son Maxx, got the flu and it was terrifying. I really never want to hear those words again, so this year I am doing all I can to prevent it. This year the cold and flu season seems to be running longer and definitely more severe. I have been a long time user of extra vitamin C and echinacea in the winter as extra protection. This year I decided to test out the magic healing properties of the elderberry. The elderberry is an excellent general immune system booster.
Amount Per Serving: Calories: 210 Sodium: 10mg Carbohydrates: 56g Fiber: 1g Sugar: 52g
Now for the gummies – gather all of your ingredients
For another great version of the Instant Pot Elderberry Syrup recipe check out Adventures of a Nurse & Recipes