S’mores Iced Coffee
Love coffeehouse drinks but not the coffeehouse prices? This Deluxe S’mores Iced Coffee tastes like something you’d order from your favorite café, but you can make it at home in just a few minutes using my Big Batch Homemade Iced Coffee as the base.
S’mores Iced Coffee
The best part? Your coffee is already made! Instead of measuring ingredients or brewing a fresh cup every morning, simply pour your homemade iced coffee over ice, add a few fun toppings, and you’ll have a rich, creamy specialty coffee that’s worthy of the finest coffeehouse.
It’s the perfect way to treat yourself while still saving money and skipping the morning drive-thru.
Why You’ll Love This Deluxe S’mores Iced Coffee
This isn’t your average iced coffee. It’s rich, creamy, chocolatey, and tastes just like summer in a glass.
You’ll love it because:
- Ready in about 3 minutes.
- Starts with Big Batch Homemade Iced Coffee.
- Costs a fraction of coffee shop prices.
- Perfect for busy mornings.
- Tastes like a specialty coffeehouse drink.
- Easy to customize with your favorite toppings.
- If you already have a gallon of my Big Batch Homemade Iced Coffee waiting in your refrigerator, you’re only a few minutes away from an incredible homemade coffee treat.
Start with Big Batch Homemade Iced Coffee
The secret to making this recipe so quick is starting with my Big Batch Homemade Iced Coffee.
That recipe combines instant coffee, milk, sugar, and flavored creamer into one delicious gallon that’s ready to pour whenever you want it. It’s perfect for enjoying on its own, but it’s also the ideal base for coffeehouse-style drinks like this Deluxe S’mores Iced Coffee.
Instead of spending time making coffee from scratch each morning, you simply build your favorite specialty drink in minutes.
Be sure to make a batch first before making this recipe!
Ingredients You’ll Need
- Big Batch Homemade Iced Coffee (made with S’mores creamer)
- Marshmallow creme
- Chocolate syrup
- Cold foam
- 1 chocolate graham cracker (or regular graham cracker), crushed
How to Make Deluxe S’mores Iced Coffee
- Spoon some marshmallow creme onto the back of a spoon. Use the spoon to spread the marshmallow creme around the inside of your cup, creating a delicious marshmallow swirl.
- Pour enough chocolate syrup into the bottom of the cup to lightly coat it. Drizzle chocolate syrup around the inside of the cup. I used my milk frother to create the chocolate lines—simply dip the frother into the chocolate syrup, hold it where you want the line to begin, turn it on for just a second, and repeat until you’ve created several chocolate lines around the inside of the cup.
- Fill the cup with ice.
- Pour in your Big Batch Homemade Iced Coffee.
- Top with a generous layer of cold foam.
- Sprinkle the crushed graham cracker over the cold foam.
- For the ultimate coffeehouse experience, serve it in one of the viral Walmart sip cups with a sip lid and enjoy!

Tips & Tricks
- Chill your glass before assembling for an extra-cold drink.
- Add extra chocolate syrup if you love a sweeter mocha flavor.
- Crush the graham crackers just before serving to keep them crisp.
- A little marshmallow creme goes a long way.
- Shake your Big Batch Homemade Iced Coffee before pouring.
Easy Ways to Customize Your Iced Coffee
Once you master this recipe, there are so many delicious variations to try.
Swap the creamer in your Big Batch Homemade Iced Coffee to create new flavors like:
French Vanilla
Salted Caramel
Cookies & Cream
Pumpkin Spice
Peppermint Mocha
White Chocolate Mocha
Cinnamon Roll
Every flavor creates an entirely new specialty iced coffee.

FAQs
Why This Recipe Is Worth Making
Making your own specialty coffee drinks at home doesn’t mean sacrificing flavor.
With one batch of homemade iced coffee waiting in your refrigerator, you can enjoy delicious coffee every day exactly the way you like it. Whether you drink it straight over ice or spend just a few extra minutes creating this Deluxe S’mores Iced Coffee, you’ll have a café-quality drink for a fraction of the cost.
Once you realize how easy it is to make coffeehouse-style drinks at home, you may never want to wait in another drive-thru line again.
S'mores Iced Coffee
Ingredients
- Big Batch Homemade Iced Coffee (made with S'mores creamer)
- Marshmallow creme
- Chocolate syrup
- Cold foam
- 1 chocolate graham cracker (or regular graham cracker), crushed
Instructions
- Spoon some marshmallow creme onto the back of a spoon. Use the spoon to spread the marshmallow creme around the inside of your cup, creating a fun swirl all the way around.
- Pour enough chocolate syrup into the bottom of the cup to lightly coat it. Drizzle chocolate syrup along the inside of the cup. I used my milk frother to create the chocolate lines—simply dip the frother into the chocolate syrup, hold it where you want the line to be, turn it on for just a second, then repeat around the cup until you have several chocolate lines.
- Fill the cup with ice.
- Pour in your Big Batch Homemade Iced Coffee.
- Top with a generous layer of cold foam.
- Sprinkle the crushed graham cracker over the cold foam.
- For the ultimate coffeehouse experience, serve it in one of the viral Walmart sip cups with a sip lid and enjoy!
I’m Melissa, the imaginative force behind Sparkles to Sprinkles, where creativity comes to life, and sprinkles of joy are scattered generously. Melissa is a proud Jersey girl who found love with a New York boy. As a mom to four wonderful boys and a few fur babies, her journey into the world of blogging began after making the life-changing decision to stay home and raise her children. Previously a dedicated workaholic, Melissa’s blog became her creative outlet and passion project. Inspired by her mother-in-law, a masterful cook renowned for her delicious home-cooked meals and legendary holiday feasts (think mouthwatering sausage stuffing), Melissa honed her culinary skills through a combination of family recipes and countless cooking classes. She often attended these classes with her son Michael, who shared her enthusiasm for cooking from a young age. Melissa’s love for learning extends beyond familiar cuisines, as she enjoys exploring international recipes in hands-on cooking classes. Her blog features a diverse array of recipes, showcasing her expertise with various kitchen appliances such as the Instant Pot, air fryer, Slow Cooker, Ninja Foodi, Instant Vortex Plus, and more. Join Melissa on her culinary adventures as she shares tried-and-true family favorites alongside exciting new discoveries!














